Vocational institution · part of Tsuji Group (辻調グループ)
Tsuji Culinary Institute (Osaka)
辻調理師専門学校
Osaka, Japan
Overview
A Japanese vocational cookery and pastry school in Osaka run by the Tsuji Group, with one-year to three-year courses taught in Japanese. The group also runs a Tokyo school and a France school for its own graduates.
Subjects with verified programs: Professional cookery, Baking & pastry
No recognition has been verified in an official record yet; see Recognition below for what the school states.
Programs
Each program is listed with its exact award, subject, delivery and published tuition. Tuition, language and practical requirements belong to the program, not to the school.
Diplomas
調理師本科（1年制）
Diploma · 調理師本科
Professional cookeryOn campus1年制 (1 year)JapaneseTsuji Culinary Institute, Osaka
Tuition not published
製菓衛生師本科（1年制）
Diploma · 製菓衛生師本科
Baking & pastryOn campus1年制 (1 year)JapaneseTsuji Culinary Institute, Osaka
Tuition not published
Campuses
A campus is a place where teaching and kitchens are. Facilities are stated per campus, only as published.
The source pages do not describe the facilities at these campuses in detail.
Tsuji Culinary Institute, Osaka
〒545-0053 大阪市阿倍野区松崎町3-16-11, Osaka, Osaka, Japan
Recognition
Recognition is described exactly as sourced. There is no universal culinary accreditation, and association membership is not accreditation.
Stated by the schoolJapanese school system (専修学校, senshu gakko / vocational school category)Registration
Scope: School describes itself under the 専修学校 category
The provider is registered with an authority, which is not the same as accreditation of a course.
Sources and verification
How this profile was verified
Facts come from the school’s own pages and from official records, each with a verbatim quote that is re-checked against the live page. Last checked 16 October 2026. How verification works.
Sources (checked 16 October 2026)