Culinary school · part of Sunway University
Le Cordon Bleu Malaysia
Sunway City, Malaysia
Overview
Le Cordon Bleu school on the Sunway University campus offering French cuisine, patisserie and bakery diplomas, with local and international intakes.
Subjects with verified programs: Culinary arts, Professional cookery, Pâtisserie, Baking & pastry
No recognition has been verified in an official record yet; see Recognition below for what the school states.
Programs
Each program is listed with its exact award, subject, delivery and published tuition. Tuition, language and practical requirements belong to the program, not to the school.
Diplomas
Diplôme de Cuisine
Diploma · Diplôme de Cuisine
Culinary arts, Professional cookeryOn campusNine (9) months for Local Student; Twelve (12) months for International StudentEnglishSunway campus
MYR 116,090for the whole program
Diplôme de Pâtisserie
Diploma · Diplôme de Pâtisserie
Pâtisserie, Baking & pastryOn campusNine (9) months for Local Student; Twelve (12) months for International StudentEnglishSunway campus
MYR 112,400for the whole program
Campuses
A campus is a place where teaching and kitchens are. Facilities are stated per campus, only as published.
The source pages do not describe the facilities at these campuses in detail.
Sunway campus
Sunway University, No.5, Jalan Universiti, Sunway City, Selangor Darul Ehsan 47500, Sunway City, Malaysia
Recognition
Recognition is described exactly as sourced. There is no universal culinary accreditation, and association membership is not accreditation.
Stated by the schoolDepartment of Skills (JPK), Ministry of Human Resources MalaysiaAccreditation
Scope: Stated for the cuisine programme; not verified against a JPK register
Institutional or program accreditation by an accrediting body or authority.
Sources and verification
How this profile was verified
Facts come from the school’s own pages and from official records, each with a verbatim quote that is re-checked against the live page. Last checked 16 October 2026. How verification works.
Sources (checked 16 October 2026)