Diploma · Initial professional preparation
Diplôme de Cuisine
Le Cordon Bleu Malaysia · Sunway campus, Sunway City · Malaysia
- Official award
- Diplôme de Cuisine
- Duration
- Nine (9) months for Local Student; Twelve (12) months for International Student
- Delivery
- On campus · Full-time
- Tuition
- MYR 116,090see costs below
Award and recognition
Three certificate levels (Basic, Intermediate, Superior) in classical French techniques and international cuisine.
- Qualification category
- Diploma
- Award status
- Provider-issued awardIssued by the training provider itself. Check separately whether any authority or employer recognises it.
- Awarding body
- Le Cordon Bleu Malaysia
- Issued by the school
- Yes: the provider issues this award itself
- Framework level
- other level 3As stated in the source: Level 3 skill certificate from the Ministry of Human Resources Malaysia (Department of Skills, JPK) as stated by the school.. A framework level does not make different national awards equivalent.
- On completion
- The Le Cordon Bleu Diplôme de Cuisine, awarded by the school.
- Purpose
- Initial professional preparation
- Subject
- Culinary arts, Professional cookery · French cuisine
- Entry level
- Beginners welcome
Stated by the schoolDepartment of Skills (JPK), Ministry of Human Resources MalaysiaAccreditation
Scope: Stated for the cuisine programme; not verified against a JPK register
Structure and practical training
- Duration
- Nine (9) months for Local Student; Twelve (12) months for International Student
- Delivery
- On campusTaught at the campus.
- Teaching language
- English
Admissions
- Prior education
- SPM / IGCSE - 1 credit preferably in English, or UEC - B6 in English
- Language requirements
- IELTS 5.0 above
- Intakes
- Local students: January, April, July and October. International students: April & October.
- Official application
- Application and instructions
Source quote partly matched; being reviewed.
Costs
Original currency is authoritative. Tuition, mandatory extras and accommodation are shown separately and never converted or added together for you.
| Item | Amount | Applies to | Dated |
|---|---|---|---|
| Local students, Jan 5, 2027 - Sep 17, 2027Tuition · mandatory | MYR 116,090for the whole program, Jan 5, 2027 - Sep 17, 2027 | Domestic studentsListed under 'Term Dates & Prices' for 'Local Students'; inclusions not itemised. | 16 October 2026SourceSource quote partly matched; being reviewed. |
| International students, Jan 5, 2027 - Sep 17, 2027Tuition · mandatory | MYR 131,160for the whole program, Jan 5, 2027 - Sep 17, 2027 | International studentsListed under 'Term Dates & Prices' for 'International Students' for the same dates as the local price; the page also states international intakes are April & October. | 16 October 2026SourceSource quote partly matched; being reviewed. |
No mandatory extras (uniform, knife kit, ingredients, equipment, examination fees) are published for this program. Ask the school what is not included in the tuition.
Sources and verification
Not published on the program’s source pages: internship arrangement, teaching and practical hours, funding.
Sources and how this was checked
Last checked 16 October 2026. Each fact carries a verbatim quote that is re-checked against the live page. How verification works.
Sources (checked 16 October 2026)