Culinary institute
IAG - Instituto Argentino de Gastronomía
Buenos Aires, Argentina
Overview
Argentine gastronomy institute offering an official Técnico Superior en Gastronomía plus professional cook and pastry programs, in person and live online.
Subjects with verified programs: Culinary arts, Professional cookery, Baking & pastry, Culinary management
No recognition has been verified in an official record yet; see Recognition below for what the school states.
Programs
Each program is listed with its exact award, subject, delivery and published tuition. Tuition, language and practical requirements belong to the program, not to the school.
Diploma
Técnico Superior en Gastronomía
Diploma · Técnico Superior en Gastronomía
Culinary arts, Professional cookery, Baking & pastry, Culinary managementOn campus2 años lectivosSpanishIAG (Buenos Aires)
ARS 760,300per month
Certificate
Cocinero Profesional
Certificate · Cocinero Profesional
Culinary arts, Professional cookeryOn campus1 añoSpanishIAG (Buenos Aires)
Tuition not published
Campuses
A campus is a place where teaching and kitchens are. Facilities are stated per campus, only as published.
IAG (Buenos Aires)
Buenos Aires, Argentina
- Professional kitchens
Recognition
Recognition is described exactly as sourced. There is no universal culinary accreditation, and association membership is not accreditation.
Stated by the schoolSSPLINEDQualification listing
Scope: Official title of the Técnico Superior en Gastronomía as published by the school
The award appears in a national qualification register or framework.
Sources and verification
How this profile was verified
Facts come from the school’s own pages and from official records, each with a verbatim quote that is re-checked against the live page. Last checked 16 October 2026. How verification works.
Sources (checked 16 October 2026)