Culinary school
Chefs Training & Innovation Academy
Centurion · Stellenbosch, South Africa
Overview
South African culinary training provider (CTIA) with campuses in Centurion, Durban, Mbombela and Stellenbosch plus an online offering.
Subjects with verified programs: Culinary arts
No recognition has been verified in an official record yet; see Recognition below for what the school states.
Programs
Each program is listed with its exact award, subject, delivery and published tuition. Tuition, language and practical requirements belong to the program, not to the school.
Diploma
Advanced Diploma in Culinary Arts
Diploma · Advanced Diploma in Culinary Arts
Culinary artsOn campusEnglish
Tuition not published
Campuses
A campus is a place where teaching and kitchens are. Facilities are stated per campus, only as published.
The source pages do not describe the facilities at these campuses in detail.
Centurion
Centurion, Gauteng, South Africa
Stellenbosch
Stellenbosch, Western Cape, South Africa
Recognition
Recognition is described exactly as sourced. There is no universal culinary accreditation, and association membership is not accreditation.
Stated by the schoolQuality Council for Trades and Occupations (QCTO)Quality mark
Scope: Programme described as accredited by QCTO and City & Guilds
A quality label from a body that reviews providers. Check what the review covers.
Sources and verification
How this profile was verified
Facts come from the school’s own pages and from official records, each with a verbatim quote that is re-checked against the live page. Last checked 16 October 2026. How verification works.
Sources (checked 16 October 2026)