World Culinary Schools

Diploma · Initial professional preparation

Advanced Diploma in Culinary Arts

Chefs Training & Innovation Academy · South Africa

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Official award
Advanced Diploma in Culinary Arts
Duration
Not published
Delivery
On campus
Tuition
Not published

Award and recognition

Advanced culinary arts diploma offered by the academy; the page does not publish duration, fees or entry requirements.

Qualification category
Diploma
Award status
Provider-issued awardIssued by the training provider itself. Check separately whether any authority or employer recognises it.
Awarding body
Chefs Training & Innovation Academy
Issued by the school
Yes: the provider issues this award itself
On completion
An Advanced Diploma in Culinary Arts from the academy, described as accredited by QCTO and City & Guilds.
Purpose
Initial professional preparation
Subject
Culinary arts
Entry level
Entry level not stated
  • Stated by the schoolQuality Council for Trades and Occupations (QCTO)Quality mark

    Scope: Programme described as accredited by QCTO and City & Guilds

Structure and practical training

Duration
Not published
Delivery
On campusTaught at the campus.
Teaching language
English

Admissions

Costs

Original currency is authoritative. Tuition, mandatory extras and accommodation are shown separately and never converted or added together for you.

The school does not publish tuition for this program on the pages we checked. Ask the school for current fees, what they include and the fee category that applies to you.

Sources and verification

Not published on the program’s source pages: tuition, internship arrangement, teaching and practical hours, funding.

Sources and how this was checked

Last checked 16 October 2026. Each fact carries a verbatim quote that is re-checked against the live page. How verification works.

Sources (checked 16 October 2026)

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