Overview
Chilean professional institute offering a Gastronomía Internacional programme at campuses in Santiago, Concepción and Valparaíso, with an optional intermediate Técnico en Gastronomía title.
Subjects with verified programs: Professional cookery, Culinary arts
No recognition has been verified in an official record yet; see Recognition below for what the school states.
Programs
Each program is listed with its exact award, subject, delivery and published tuition. Tuition, language and practical requirements belong to the program, not to the school.
Diploma
Gastronomía Internacional
Diploma · Gastronomía Internacional
Professional cookery, Culinary artsOn campus8 semestersSpanishAntonio Varas
CLP 182,000per term
Campuses
A campus is a place where teaching and kitchens are. Facilities are stated per campus, only as published.
The source pages do not describe the facilities at these campuses in detail.
Antonio Varas
Santiago, Chile
San Andrés de Concepción
Concepción, Chile
Valparaíso
Valparaíso, Chile
Recognition
Recognition is described exactly as sourced. There is no universal culinary accreditation, and association membership is not accreditation.
No recognition records have been found for this school yet.
Sources and verification
How this profile was verified
Facts come from the school’s own pages and from official records, each with a verbatim quote that is re-checked against the live page. Last checked 16 October 2026. How verification works.
Sources (checked 16 October 2026)