University · part of Mondragon Unibertsitatea
Basque Culinary Center
Donostia-San Sebastian, Spain
Overview
Gastronomy faculty and training centre in San Sebastian whose official bachelor's degree in gastronomy and culinary arts is attested by Mondragon Unibertsitatea.
Subjects with verified programs: Culinary arts, Culinary management, Culinary entrepreneurship
Verified in official records: Mondragon Unibertsitatea.
Programs
Each program is listed with its exact award, subject, delivery and published tuition. Tuition, language and practical requirements belong to the program, not to the school.
Bachelor’s degree
Grado en Gastronomía y Artes Culinarias
Bachelor’s degree · Bachelor's Degree in Gastronomy and Culinary Arts (Official)
Culinary arts, Culinary management, Culinary entrepreneurshipOn campus4 yearsSpanish, EnglishBasque Culinary Center - Donostia-San Sebastian
EUR 11,903per year
Campuses
A campus is a place where teaching and kitchens are. Facilities are stated per campus, only as published.
The source pages do not describe the facilities at these campuses in detail.
Basque Culinary Center - Donostia-San Sebastian
Donostia-San Sebastian, Gipuzkoa, Spain
Recognition
Recognition is described exactly as sourced. There is no universal culinary accreditation, and association membership is not accreditation.
Verified in official recordMondragon UnibertsitateaPartner-awarded degree
Scope: Official bachelor's degree attested by Mondragon Unibertsitatea (Faculty of Gastronomic Sciences)
The qualification is awarded by a partner institution rather than by the school.
Sources and verification
How this profile was verified
Facts come from the school’s own pages and from official records, each with a verbatim quote that is re-checked against the live page. Last checked 16 October 2026. How verification works.
Sources (checked 16 October 2026)