World Culinary Schools

Associate degree · Initial professional preparation

Baking and Pastry Management (Associate in Science)

Valencia College · Valencia College culinary and baking facility, Orlando, Orlando · United States

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Official award
Baking and Pastry Management Associate in Science (A.S.) degree
Duration
As little as two years
Delivery
On campus
Tuition
Not published

Award and recognition

Baking and pastry production in production kitchens, combined with hands-on experience and management content.

Qualification category
Associate degree
Award status
Academic awardAwarded by a degree-granting institution.
Awarding body
Valencia College
Issued by the school
No: awarded by another body
On completion
An Associate in Science degree in Baking and Pastry Management.
Purpose
Initial professional preparation
Subject
Baking & pastry, Culinary management
Entry level
Entry level not stated

No recognition record is attached to this program. See the school’s recognition section.

Structure and practical training

Duration
As little as two years
Delivery
On campusTaught at the campus.
Teaching language
English
Credits
60 US semester creditCredit systems differ between countries and are not interchangeable.

Source quote partly matched; being reviewed.

Admissions

Costs

Original currency is authoritative. Tuition, mandatory extras and accommodation are shown separately and never converted or added together for you.

The school does not publish tuition for this program on the pages we checked. Ask the school for current fees, what they include and the fee category that applies to you.

Sources and verification

Not published on the program’s source pages: tuition, internship arrangement, funding.

Sources and how this was checked

Last checked 16 October 2026. Each fact carries a verbatim quote that is re-checked against the live page. How verification works.

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