Structured professional course · Professional development
Master in Cucina ed Enologia italiana - Livello I
Master in Italian Cuisine and Enology - Level I
ICIF - Italian Culinary Institute for Foreigners · ICIF - Costigliole d'Asti, Costigliole d'Asti · Italy
- Official award
- No formal award
- Duration
- Il corso ha una durata totale di 3 mesi
- Delivery
- On campus · Full-time
- Tuition
- EUR 5,950see costs below
Award and recognition
Theory and practice of traditional and modern Italian cuisine with oils, vinegars, herbs and spices, pasta, cheeses, pastry and wine, plus company visits.
- Qualification category
- Structured professional course
- Award status
- Provider-issued awardIssued by the training provider itself. Check separately whether any authority or employer recognises it.
- Awarding body
- ICIF
- Issued by the school
- Yes: the provider issues this award itself
- On completion
- Institute diploma on completion of the course (a private provider diploma, not a degree).
- Purpose
- Professional development
- Subject
- Professional cookery, Cuisine-specific · Italian cuisine
- Entry level
- Some experience expected
No recognition record is attached to this program. See the school’s recognition section.
Structure and practical training
- Duration
- Il corso ha una durata totale di 3 mesi
- Delivery
- On campusTaught at the campus.
- Teaching language
- Not published
Internship and placement
Optional internship
An internship is available but not required.
- Published duration
- 8 settimane di formazione pratica (facoltativo)
No placement is guaranteed unless the school states so. Restaurant names or logos on a school’s site do not prove a current training partnership.
Admissions
- Experience
- Hotel-school diploma holders, food-and-beverage professionals, or workers with at least one documented year in tourism/hotel activity.
Source quote partly matched; being reviewed.
Costs
Original currency is authoritative. Tuition, mandatory extras and accommodation are shown separately and never converted or added together for you.
| Item | Amount | Applies to | Dated |
|---|---|---|---|
| Full course price incl. 4 weeks accommodation, meals, uniformTuition · mandatory | EUR 5,950for the whole program | All studentsIncludes 4 weeks of accommodation at the school guest quarters, weekday breakfast and meals, chef uniform, study-visa application assistance. | 16 October 2026SourceSource quote partly matched; being reviewed. |
No mandatory extras (uniform, knife kit, ingredients, equipment, examination fees) are published for this program. Ask the school what is not included in the tuition.
Sources and verification
Not published on the program’s source pages: teaching and practical hours, funding.
Sources and how this was checked
Last checked 16 October 2026. Each fact carries a verbatim quote that is re-checked against the live page. How verification works.
Sources (checked 16 October 2026)