World Culinary Schools

Certificate · Professional development

Curso de Especialización en Pastelería Avanzada y Chocolatería

Specialisation Course in Advanced Pastry and Chocolate

Culinary Institute of Barcelona (CIB) · Culinary Institute of Barcelona, Barcelona · Spain

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Official award
Curso de Especialización en Pastelería Avanzada y Chocolatería
Duration
Duración: 230 horas (3 meses), Part Time
Delivery
On campus · Part-time
Tuition
EUR 9,075see costs below

Award and recognition

Advanced pastry and chocolate specialisation with more than 140 sessions led by international references and experiential visits.

Qualification category
Certificate
Award status
Provider-issued awardIssued by the training provider itself. Check separately whether any authority or employer recognises it.
Awarding body
Culinary Institute of Barcelona
Issued by the school
Yes: the provider issues this award itself
On completion
CIB specialisation course credential (private provider).
Purpose
Professional development
Subject
Baking & pastry, Chocolate & confectionery
Entry level
For working professionals

No recognition record is attached to this program. See the school’s recognition section.

Structure and practical training

Duration
Duración: 230 horas (3 meses), Part Time
Delivery
On campusTaught at the campus.
Teaching language
Spanish
Published teaching hours
230 hours

Source quote partly matched; being reviewed.

Admissions

Minimum age
18
Experience
Aimed at professionals of cookery and pastry with real foundations.
Intakes
  • Enero 2027
  • Mayo 2027
  • Septiembre 2027
Official application
Application and instructions

Source quote partly matched; being reviewed.

Costs

Original currency is authoritative. Tuition, mandatory extras and accommodation are shown separately and never converted or added together for you.

ItemAmountApplies toDated
Course price, January 2027 intakeTuition · mandatoryEUR 9,075for the whole program, January 2027 intakeAll students16 October 2026SourceSource quote partly matched; being reviewed.

No mandatory extras (uniform, knife kit, ingredients, equipment, examination fees) are published for this program. Ask the school what is not included in the tuition.

Sources and verification

Not published on the program’s source pages: internship arrangement, funding.

Sources and how this was checked

Last checked 16 October 2026. Each fact carries a verbatim quote that is re-checked against the live page. How verification works.

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