World Culinary Schools

Diploma · Initial professional preparation

Professional Cookery with Management (HND)

City of Glasgow College · City Campus, Glasgow · United Kingdom

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Official award
HND Professional Cookery with Management
Duration
2 Years
Delivery
On campus · Full-time
Tuition
Not published

Award and recognition

Two-year full-time HND in professional cookery with a management element; HNC holders can enter Year 2 directly.

Qualification category
Diploma
Award status
Vocational qualificationA vocational qualification listed in a national system or issued by a national awarding body.
Awarding body
Not stated
Issued by the school
No: awarded by another body
Framework level
SCQF level 8As stated in the source. A framework level does not make different national awards equivalent.
On completion
A Higher National Diploma (SCQF Level 8).
Purpose
Initial professional preparation
Subject
Professional cookery, Culinary management
Entry level
Some experience expected

No recognition record is attached to this program. See the school’s recognition section.

Structure and practical training

Duration
2 Years
Delivery
On campusTaught at the campus.
Teaching language
English

Admissions

Prior education
NC Professional Cookery Level 6 OR SVQ Level 2.

Source quote partly matched; being reviewed.

Costs

Original currency is authoritative. Tuition, mandatory extras and accommodation are shown separately and never converted or added together for you.

The school does not publish tuition for this program on the pages we checked. Ask the school for current fees, what they include and the fee category that applies to you.

Sources and verification

Not published on the program’s source pages: tuition, internship arrangement, teaching and practical hours, funding.

Sources and how this was checked

Last checked 16 October 2026. Each fact carries a verbatim quote that is re-checked against the live page. How verification works.

Sources (checked 16 October 2026)

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